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Huevos Rancheros

Consumer Recipe

Breakfast with a Mexican flair, served in a tortilla bowl... Olé!

Squash and Feta Penne Rigate

Consumer Recipe

By Josée Robitaille

Makes a delicious dinner one night, and a scrumptious lunch the next day.

Quick Quinoa and Mackerel Salad

Consumer Recipe

Canned mackerel is perfect for a quick meal and deserves a more prominent place in the kitchen.

Palak with Pan-Fried Paneer

Consumer Recipe

Kale provides body and texture to this traditional South Asian dish, while Ricotta adds a creamy finale.

Feta Mango Salad

Consumer Recipe

Sweet mango, acidic lemon and aromatic basil are perfectly balanced by the salty texture of Feta, making this salad a delicious accompaniment.

Pizza with Squash and Mushroom Caponata

Consumer Recipe

Caponata is a classic Italian relish that we've used here with a fall touch. Filled with vegetables and sunshine, it will brighten up your pizzas and pasta dishes.

Fennel, Arugula, Cheddar, and Pecan Salad

Consumer Recipe

End of summer salad with fresh arugula, pear, Courtenay cheddar, toasted pecans, and apple cider dressing. This simple yet delicate salad can be served as a meal or side-dish.