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Greek Salad with Oregano Grilled Pork

22.01.2013 Consumer Recipe

Give classic Greek salad a boost with succulent grilled pork and a tasty creamy dressing- and marinade-in-one. Chop the vegetables while the pork marinates for a quick meal on a hot summer’s evening. Leftovers are terrific for lunch!

Slow Cooker Beef Curry with Potatoes Recipe

01.06.2010 Consumer Recipe

Creamy, slow-simmered curry with mild spice – just the thing to warm you up on a wintry day. Topped with yogurt and a sprinkle of coriander and almonds.

Phyllo-Topped Seafood Pie

15.10.2009 Consumer Recipe

Entertain with elegance by topping this pot pie with an attractive, but easy, phyllo crust. The gently poached seafood enveloped in a rosé sauce will make your dinner party extra-special. A lightly dressed green salad on the side is the perfect accompaniment.