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Small Chicken Pies with a Polenta Crust

Consumer Recipe

A chicken pie with an Italian twist... The polenta combines with the chicken sauce for extra creaminess. A great idea: get out your French onion soup bowls to make individual servings.

Mushroom Stuffed Zucchini (Cooking Club Size)

Consumer Recipe

Serve as a sit down appetizer with mixed greens tossed in Dijon vinaigrette or as a vegetable side dish. For variety, try cremini, shitake or a combination of mushrooms.

Nan's Spinach & Cheese Pancakes

Consumer Recipe

Quick and easy to make, these pancakes are scrumptious as a main course, side dish or brunch dish.

Havarti Fish Rolls

Consumer Recipe

Prosciutto and Havarti cheeses come together perfectly in this fish roll recipe. It’s such a unique and delicious way to prepare fish for your family, you’ll want to serve it to your guests!

Mediterranean Chicken with Feta Topping

Consumer Recipe

Serve this flavourful dish with crusty whole grain bread or over cooked orzo or rice to soak up the yummy sauce laced with creamy Canadian Feta. Simple enough for a weeknight yet suitable for company.

Chicken and Cheddar with Tangy Coriander

Consumer Recipe

Prepare this ultra-simple, one-dish meal in advance so you can enjoy the company of your guests. When everyone's worked up an appetite, just arrange on a serving plate and voila!