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Thai Green Curry Chicken

Consumer Recipe

This Thai green curry chicken will win over all those Asian cuisine lovers as well as those open to a little culinary exploration. Moderately spicy, green curry becomes milder when prepared with coconut milk and cream. An exotic dish that’s quick to prepare when friends come over for supper.

Pasta al Limone with Ricotta Cheese

Consumer Recipe

Fresh pasta coated with cream, Canadian cheese and fresh herbs makes for a spectacular refreshing light tasting side dish.

Double-Duty Meatloaf & Burgers

Consumer Recipe

Make weeknight meals easy with this double-duty meal. On the weekend, serve one meatloaf hot with a side dish such as October’s One Potato, Two Potato Double-Layered Mash, then chill the remaining loaf to make the fastest homemade burgers ever during the week.

Tex-Mex Cheese Biscuits

Consumer Recipe

These moist, tender and flavourful biscuits are perfect served warm on the side with a bowl of soup or chili. They even make a nice change from a sandwich in a packed lunch.

Roasted Turkey Breast with Apples

Consumer Recipe

Enjoy turkey any day of the week with this tasty dish ready in under an hour. Serve with baked potatoes.

Fettucine with Chicken and Vegetables

Consumer Recipe

This creamy chicken and vegetable sauce is quick and easy to prepare. It could also be served over rice or in patty shells.

Cranraspberry Smoothie

Consumer Recipe

Cranberries are a tart, underused flavour-packed fruit. Combine them with raspberries and a touch of honey and the smoothie’s a winner.